Benzoic acid belongs to aromatic substances and is used as a preservative
Xylitol is a naturally occurring carbon found in any fibrous plant and is similar in caloric value to sugar
Curcumin is a natural color of intense yellow color found in the leaves and roots of the turmeric plant
Calcium lactate is a food supplement that belongs to the group of antioxidants. Used in the pharmaceutical and food industries
Lanolin is a substance of animal origin with physical properties similar to sebum
Lycopene is a pigment of the carotenoid group, a large amount of which is found in tomatoes
Magnesium citrate is a food supplement that belongs to the group of antioxidants, used as an acidity regulator
Lipase is an enzyme involved in the dissolution and digestion of fats in human food
Formic acid is a saturated monobasic carboxylic acid that is used in food, textile, chemical, agricultural and medical industries
Sodium hydroxide is a base widely used in the cosmetic, textile, food, pharmaceutical and chemical industries
Sodium alginate is a salt of alginic acid, widely used in food and pharmaceutical industries
Potassium nitrate is a binary inorganic compound also known as potassium nitrate. Potassium nitrate is known as E252 as a dietary supplement
Sodium lauryl sulfate is a surfactant that is an inexpensive emulsifier and is found in many detergents
Sodium nitrate (sodium nitrate) is the sodium salt of nitric acid, which tastes and looks like ordinary table salt
Nitric oxide is an unstable chemical compound, a highly reactive free radical
Calcium oxide is a white powder widely used as a filler, reagent and food additive
Magnesium oxide occurs naturally in the form of periclase, and is widely used in medicine to treat magnesium deficiency in the blood
Polyethylene glycol is a synthetic substance that is widely used in the production of cosmetics
Orthophosphoric acid is a medium-strength inorganic acid, E338 is designated as a food additive
Polyphosphate is an additive used in the food industry to preserve food
Polyvinyl alcohol is a synthetic polymer, the gluing and film-forming properties of which make it possible to use it in various fields
Propylene glycol is a colorless liquid with a sweetish odor, which has found wide application in the production of polyester resins
Propionic acid is a caustic, colorless liquid with a pungent odor, known as E-280 as a food additive
Polyvinylpyrrolidone is a polymer that is widely used in medicine, as well as in personal care products
Saccharin - crystals with a sweet taste, excessive consumption of which is not recommended for patients with diabetes
Sorbic acid is a preservative widely used in the food industry due to the fact that it protects products from mold, thereby increasing their shelf life
Calcium silicate is an inorganic compound that is widely used in supplements, medications, and vitamins
Sorbitol is a hexahydric alcohol with a sweetish taste, known as E420 as a food additive
Sodium silicate - liquid glass, which, after dissolving in water, turns into a solid
Sucralose is a sugar-derived, colorless, odorless sweetener used as a sweetener for diabetics
Aluminum sulfate is a complex inorganic substance with the chemical formula Al2 (SO4) 3, which is used as a dye in textile processing and for water purification
Potassium silicate is a silicic acid salt that is widely used in the pharmaceutical, food, oil and construction industries
Ammonium sulphate - colorless crystals or white granules that are widely used as fertilizer
Ammonium chloride - ammonium salt, odorless white crystalline powder. As a food additive, ammonium chloride is known as E510
Calcium sulfate is an inorganic compound widely used in medicine, construction and industry
Sodium sulfite is a synthetic preservative used in the food industry as an antioxidant, reducing agent, refrigerant and bleach
Phytic acid is a natural antioxidant derived from phytin-containing plant parts
Magnesium chloride is an inorganic chemical compound of chlorine with magnesium, which in nature is presented as a mineral substance bischofite
Chlorophyll is a green light-sensitive pigment that causes plants to color green
Potassium sulfate is an inorganic compound known as E515 as a food additive