Diet 7
The menu of diet 7 is characterized by a slight restriction in the use of proteins, the physiological norm of carbohydrates and fats, with the exception of the use of table salt (food is prepared without using salt). It is allowed to drink no more than 800 milliliters of liquid per day. Extractive substances are excluded, and the use of vitamins is also increased. Meals with renal diet 7 fractional - five or six times a day.
Diet indications 7
This diet is shown for kidney disease: with acute diffuse glomerulonephritis during the recovery period (from the third to fourth days from the onset of the disease) and with chronic non-acute nephritis.
Diet 7 creates favorable conditions for the functioning of the kidneys during their inflammation, improves metabolic processes in the renal tissues and other organs, thereby increasing the effectiveness of treatment, and also improves urination and has an antiallergic effect.
After observing the renal diet 7, edema decreases, blood pressure decreases, and the water-electrolyte balance is restored.
Diet menu 7
Food is allowed to boil, steam, bake and fry.
Allowed Kidney Diet Meals and Foods 7:
- Flour products, including bread - wheat white bran bread, baked without salt, protein-free bread;
- For the first two weeks, poultry and meat are allowed in limited quantities. Then it is allowed to use lean meat, boiled with further frying, chopped and in pieces;
- Soups - vegetable soups, with cereals or pasta, cooked without the use of salt, seasoned with butter, lemon and herbs;
- Low-fat boiled or baked fish;
- Dairy products and milk in limited quantities - natural cottage cheese in the form of puddings and casseroles, fermented milk drinks;
- Eggs - one or two soft-boiled eggs or in the form of protein omelets;
- Greens and vegetables - carrots, potatoes, beets, lettuce, cauliflower, tomatoes, parsley, cucumbers, dill. Everything fresh or boiled;
- Cereals and pasta in limited quantities, which are replaced with special pasta or sago;
- Sweet dishes and fruits - fresh or boiled berries and fruits (melon and watermelon are especially recommended), mousses, jelly and mashed potatoes with starch, honey, jams, preserves, sugar;
- Snacks - mild cheese, salads of fruits or vegetables, veal, vinaigrette seasoned with vegetable oil, and jellied fish;
- Sauces - sour cream, milk, vegetable, sweet fruit sauce and other sauces without the use of fish, mushroom and meat decoctions;
- Fats - any, except refractory;
- Drinks - tea with milk, weak tea, decoctions of black currant or rose hips, berry or vegetable juices diluted with water in a 1: 1 ratio.
Prohibited foods and foods in kidney diet 7:
- Any salty foods;
- Brown bread or regular baked bread;
- Broths from meat, mushrooms or fish;
- Fatty meat, fish, or poultry; smoked meats, sausages, canned fish or meat, cheeses and salted fish;
- Any alcohol;
- Canned snacks;
- Onions, legumes, garlic, mushrooms, sorrel; pickled, pickled or salted vegetables;
- Cocoa, strong coffee, chocolate;
- Mineral water containing a lot of sodium.
Types of diet 7
7 different types of renal diet have been developed:
- Diet 7a;
- Diet 7b;
- Diet 7c;
- Diet 7g;
- Diet 7p.
Diet for kidney disease 7a is called low protein. It is characterized by the maximum sparing of kidney functions, an increase in the excretion of under-oxidized metabolic products and nitrogenous wastes from the body, the achievement of a hypotensive effect, a decrease in signs of uremia and an anti-inflammatory effect.
Diet 7b is indicated for chronic kidney disease with severe azotemia.
Renal diet 7c replenishes protein loss, reduces hypercholesterolemia, proteinuria, reduces and eliminates edema.
Diet 7g is indicated for renal failure, in which patients need regular hemodialysis.
The 7p diet is indicated for hyperuricemia, end-stage renal failure, in which patients undergo regular hemodialysis.
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