Onion With Honey For Cough: A Recipe For Children And Adults With Added Sugar

2024 Author: Rachel Wainwright | [email protected]. Last modified: 2023-12-15 07:39

Onions with honey for coughs: recipes for children and adults

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Onion preparations with honey for cough: recipes
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Recipes for onions with honey for coughs are popular folk methods of treatment, but experts recommend using them not on their own, but in addition to the main therapy and always after consulting with your doctor.

Onions and honey are natural antiseptics and enhance immunity. Onions contain vitamins A, C, E, PP, group B, iron, calcium, phosphorus. It promotes liquefaction and early excretion of phlegm, helps to fight dry cough. Onion and honey products help to get rid of sore throat, colds and other diseases of the respiratory system. Honey contains vitamins of group B, C, E, K, folic acid, carotene. For the preparation of cough suppressants, you can use any natural honey and any types of onions, except for green (onion, white, shallot, red).

Both onions and honey are natural antiseptics and immunomodulators.

Folk remedies based on onions and honey are used not only for treatment, but also for the prevention of diseases of the respiratory tract.

In the absence of other recommendations, patients are prescribed 3 times a day:

at 1-3 years old - 1 teaspoon;
at 4-12 years old - 1 dessert spoon;
children over 12 years old and adults - 1 tablespoon each.

Children should not be given products containing raw onions or onion juice. Onions should be used with caution by people with a history of gastrointestinal tract diseases, as they contain essential oils that can irritate the stomach wall. Honey is not used to treat people who are allergic to bee products, in which case it is replaced with sugar.

Onion preparations with honey for cough: recipes

To prepare the most popular folk remedy for coughs, you need to chop 1 large onion or 2 small ones into gruel, add the same amount of liquid honey to it. The mixture is stored in the refrigerator, taken 1 tablespoon 2 times a day after meals.

To increase efficiency, it is useful to add 1-2 tablespoons of rosehip syrup to the finished mixture.

According to another recipe, the medicine is prepared from 500 g of onions and 50 g of honey. Chop the onion, squeeze the juice, which is mixed with honey. The mixture is stored in the refrigerator, take 2 tablespoons, stirring them in a glass of warm water, between meals.

The third recipe: chop 500 g of onion, add 50 g of honey, 2-3 tablespoons of sugar, pour 1 liter of boiling water. The mixture is infused for 1 hour, the ready-made infusion is taken 1 tablespoon after meals.

Red onion and honey remedy: cut 1 medium onion into cubes or rings, put in a jar, add 1-2 tablespoons of honey, put another layer of onion, which is also poured with honey, in this way all the onions and honey are laid out, after which the jar is tight closed and left in a warm place for 7-12 hours. The resulting liquid is taken 1 tablespoon several times a day.

To prepare an infusion of onions with honey, 250 g of onions are peeled and finely chopped, add 50 g of honey and pour 1 liter of boiling water. Cover the container with a napkin or gauze and leave for 1 hour. The infusion is taken for cough ½ glass several times a day.

To prepare onion cough syrup, 4 medium onions must be peeled and chopped (preferably onions). Chopped onion is placed in an enamel container, add 50 g of honey, 300 g of sugar and pour 1 liter of hot water. The mixture is brought to a boil, cooked over low heat for 1 hour. After that, the product is allowed to cool, filtered, poured into a jar, stored in the refrigerator. The syrup is taken warm 1 tablespoon 4-5 times a day for the treatment of cough, as well as for sore throat.

Another recipe for onion syrup: chop 2 onions, add 400-500 g of granulated sugar, cover with hot water, bring to a boil and cook over low heat for 2-3 hours. Cool the product, add 1-2 tablespoons, strain the honey and pour into a suitable container. Take 2 tablespoons 3 times a day for 5-7 days.

Traditional medicine offers another remedy - freshly squeezed onion juice with honey. For him, grind 1 small onion, squeeze the juice, mix it with 1 tablespoon of liquid honey. Take 1 teaspoon 3 times a day after meals. There is a recommendation to bury this mixture in the nose with a runny nose, but this should not be done, since onion juice can cause a burn to the nasal mucosa.

For the treatment of inflammatory diseases of the respiratory tract, according to patients' reviews, a mixture of onion and lemon juices with honey, which are mixed in equal quantities and taken in 2 tablespoons every 3 hours, helps well.

Onion decoction for cough with honey and garlic. Take 5 medium onions, 1 tablespoon of honey, 1 head of garlic, 500 ml of water. Onions and garlic are finely chopped or chopped in another way, placed in an enamel container and filled with water. The container is placed on low heat, boiled until the onions and garlic are softened. Honey is added to the warm broth. Consume 1 tablespoon every hour or two for 1-2 days. The broth facilitates the excretion of phlegm, helps fight sore throat and chest pain.

A mixture of onions, honey and apples. To prepare this folk remedy, grind 1 onion and 1 apple, add 4 tablespoons of honey, mix until smooth and take 1 teaspoon no more than 4-6 times a day at intervals of 2-3 hours.

Cough onions can be used in combination with potatoes and apples. To prepare the product, 1 apple, 1 potato and 1 onion are thoroughly washed (without peeling), placed in a saucepan, poured with water, brought to a boil and cooked for 30-40 minutes over low heat. The agent is taken warm, sweetened with honey, 1 tablespoon 3 times a day.

To prepare a tincture with onions and honey, mix 100-150 g of chopped onions, 100 g of honey, pour 1 bottle of grape wine and leave for 14 days in a dark cool place. After that, filter the tincture and use 3-4 tablespoons once a day.

Healing onion jam can be used for coughs in children, if there is no objection from the pediatrician

Onions with honey for coughs for children, or onion jam: take 500 g of sweet onions, 400 g of sugar, 1 tablespoon of honey, 1 liter of water. If desired, you can add cinnamon and / or lemon juice to the product. The onions are thoroughly washed and peeled, after which they are chopped, mixed with sugar and water, the container with the mixture is placed on low heat. Cook for 3 hours, stirring constantly. Half an hour before the end of preparation, honey is added to the mixture. The prepared jam is poured into suitable containers and stored in the refrigerator. The tool is consumed in 1 spoon 3-4 times a day.